A hearty and toothsome pasta shape. Rigatoni stands up wonderfully to meaty ragus and compliments smoother sauces as well.  This pasta is best with in 5 days sealed in the fridge or 30 days in the freezer. Package size: 170g (1 serving) Ingredients: Semolina Flour, Eggs, Double Zero Flour Allergens: Eggs, Wheat Cook time: 3-4 minutes